Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun Thinly sliced beef fillet sautéed and mixed with onions, mushrooms, sour cream, and herbs, often served on a bed of noodles or rice.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun sauteed strips of beef and mushrooms in sour cream sauce served with noodles
Etymologies
from The American Heritage® Dictionary of the English Language, 4th Edition
[After Count Pavel Alexandrovich Stroganov, (1774–1817), Russian diplomat.]
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Examples
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